Destihl Brewery

Saint Dekkera Flanders Oud Bruin

9.12 ratings
9.61 pro ratings
Illinois, USA
Malt
Cheese, Fruit, Chocolate
Top Notes For
David Kline

2013 FDR3. Red-hued dark brunette body with bib bubbles, big textured, loose and frothy. Just dud spots left and moth wing scatter of pressed flower residual. Awesome sour cherry, baked persimmon, aged balsamic over steamed carrot, peppercorn, and toasty oak scents disperse, while chutney and pickled apricot take the spotlight, locked in a dark embrace. This may be the perfect sour. Smooth from oak, but sweet with vanillin and cola-malt, and sharpness from grapefruit, sour apricot, sweet potato sugar baked black. Blackened cinnamon-soaked apples, dried, brined bing cherry flavors, grilled lime, with autumnal spice and landscape sensibilities flowing smoothly in between. Astounding.

2013 FDR3. Red-hued dark brunette body with bib bubbles, big textured, loose and frothy. Just dud spots left and moth wing scatter of pressed flower residual. Awesome sour cherry, baked persimmon, aged balsamic over steamed carrot, peppercorn, and toasty oak scents disperse, while chutney and pickled apricot take the spotlight, locked in a dark embrace. This may be the perfect sour. Smooth from oak, but sweet with vanillin and cola-malt, and sharpness from grapefruit, sour apricot, sweet potato sugar baked black. Blackened cinnamon-soaked apples, dried, brined bing cherry flavors, grilled lime, with autumnal spice and landscape sensibilities flowing smoothly in between. Astounding.

Sep 21st, 2019
Tristan Levey

Great complexity. Creamy and tart.

Great complexity. Creamy and tart.

Apr 18th, 2015