
First bottle was little orange, and over the top. Bottle 2 was greenish yellow with exact the style we love. So thumbs up for the last bottle.
First bottle was little orange, and over the top. Bottle 2 was greenish yellow with exact the style we love. So thumbs up for the last bottle.
Mar 22nd, 2026
Vintage 2015 | Family lunch | paired with pumpkin pie
Vintage 2015 | Family lunch | paired with pumpkin pie
Dec 7th, 2025
Rich and ripe, buttery but still nice acids.
Rich and ripe, buttery but still nice acids.
Dec 30th, 2023
Vintage 2015 | paired with gambas al ajillo | solid choice, archetypical Chardonnay
Vintage 2015 | paired with gambas al ajillo | solid choice, archetypical Chardonnay
Apr 9th, 2023
Vintage 2017 | saline in smell, elegance and refinement, beautiful rondeur thanks to 30% Pinot Blanc
Vintage 2017 | saline in smell, elegance and refinement, beautiful rondeur thanks to 30% Pinot Blanc
Apr 12th, 2022
Nice buttery, full filming. Great acids with a orangebitters. Caramel vanilla and ripe pineapple. Was first bottle out of a box of 6, so lots of fun to look forward to.
Nice buttery, full filming. Great acids with a orangebitters. Caramel vanilla and ripe pineapple. Was first bottle out of a box of 6, so lots of fun to look forward to.
Dec 11th, 2021
Magnum. lots of vanilla nice acids.
Magnum. lots of vanilla nice acids.
Jun 29th, 2021
Vintage 2013 | magnum | high bitters (beautiful) and fine integrated wood, good balance
Vintage 2013 | magnum | high bitters (beautiful) and fine integrated wood, good balance
Jun 29th, 2021
First wine after a long (4 weeks) period of just no alcohol. Wine is clearly in transition, more an more wax, butter, vanilla and less tropical fruits. Got to be patiënt
First wine after a long (4 weeks) period of just no alcohol. Wine is clearly in transition, more an more wax, butter, vanilla and less tropical fruits. Got to be patiënt
Sep 6th, 2020
Vintage 2015 | true to type Chardonnay with beautiful minerality
Vintage 2015 | true to type Chardonnay with beautiful minerality
Aug 28th, 2020