Derenoncourt

Coombsville Cabernet Franc

9.73 ratings
101 pro ratings
Coombsville, Napa Valley, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Rebecca Fletcher

Earth, mushroom, funky in a great way, umami, violet, red fruit, soy, and savory. M- acid, m body and gripping tannin. Lots of structure. Black and red fruit. Baking spices. Classy, elegant, and can probably age another 5-7 years if not longer. Awesome wine!

Earth, mushroom, funky in a great way, umami, violet, red fruit, soy, and savory. M- acid, m body and gripping tannin. Lots of structure. Black and red fruit. Baking spices. Classy, elegant, and can probably age another 5-7 years if not longer. Awesome wine!

Feb 29th, 2016
Matthew S

Matthew had this 8 years ago

Matthew had this 8 years ago

Apr 17th, 2016
Terre Costley

Terre had this 11 years ago

Terre had this 11 years ago

Apr 20th, 2013