Derenoncourt

Coombsville Cabernet Franc

9.37 ratings
101 pro ratings
Coombsville, Napa Valley, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Rebecca Fletcher

Earth, mushroom, funky in a great way, umami, violet, red fruit, soy, and savory. M- acid, m body and gripping tannin. Lots of structure. Black and red fruit. Baking spices. Classy, elegant, and can probably age another 5-7 years if not longer. Awesome wine!

Earth, mushroom, funky in a great way, umami, violet, red fruit, soy, and savory. M- acid, m body and gripping tannin. Lots of structure. Black and red fruit. Baking spices. Classy, elegant, and can probably age another 5-7 years if not longer. Awesome wine!

Feb 29th, 2016
Sylvain Rhainds

2009

Mar 14th, 2021
Zachary Zerbe

Heavy ... Red fruit ... Syrup

Heavy ... Red fruit ... Syrup

Feb 23rd, 2015
Dave Howard

Dave had this 7 years ago

Dave had this 7 years ago

Feb 11th, 2017
Matthew S

Matthew had this 8 years ago

Matthew had this 8 years ago

Apr 17th, 2016
Rod Egger

Rod had this 10 years ago

Rod had this 10 years ago

Feb 12th, 2014
Terre Costley

Terre had this 11 years ago

Terre had this 11 years ago

Apr 20th, 2013