Delirio

Mezcal de Oaxaca

8.92 ratings
8.91 pro ratings
Oaxaca, Mexico
Top Notes For
Tracy Hall

Delirio Mezcal de Oaxaca Reposado. Cooked in stone oven w/mesquite and copal. Double distilled. 2 to 4 months in light toasted American oak casks. Mia likes this.

Delirio Mezcal de Oaxaca Reposado. Cooked in stone oven w/mesquite and copal. Double distilled. 2 to 4 months in light toasted American oak casks. Mia likes this.

Sep 26th, 2015
Daniel Díaz

Daniel had this 11 years ago

Daniel had this 11 years ago

Sep 8th, 2013