Delirio Mezcal de Oaxaca Reposado. Cooked in stone oven w/mesquite and copal. Double distilled. 2 to 4 months in light toasted American oak casks. Mia likes this. — 9 years ago
Amazing, got a bottle from sevilla — 6 years ago
60 % Syrah, 40 % Malbec. Lighter than usual Malbec or Shiraz. Good round flavor with mild spice and a little dry. — 8 years ago
Perfect mix between fruit, sour and acid.
— 10 years ago
Javier Cuneo
Surprisingly good for the price tag !
Soft but quite charming — 6 years ago