David Hill

Black Jack Pinot Noir

9.511 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ryan Schaufler

I’ve waited years to open this. It was well worth the wait. Rich with fruity black cherry, currants, plum and smokey oak, coffee and chocolates. In addition, there is a lovely hint of citrus (perhaps, a sweet residue of liqueur from the French Oak barrels). Perfect celebration in a time of uncertainty.
Happy Easter! Peace & Blessings!

I’ve waited years to open this. It was well worth the wait. Rich with fruity black cherry, currants, plum and smokey oak, coffee and chocolates. In addition, there is a lovely hint of citrus (perhaps, a sweet residue of liqueur from the French Oak barrels). Perfect celebration in a time of uncertainty.
Happy Easter! Peace & Blessings!

Apr 13th, 2020
Stephen Sutton

Absolutely fabulous!

Absolutely fabulous!

Jun 22nd, 2017
Dennis Hodges

Amazing

Amazing

Jan 16th, 2017
Alix H Gulick

Alix had this 8 years ago

Alix had this 8 years ago

Sep 3rd, 2016
Dennis Hodges

Dennis had this 10 years ago

Dennis had this 10 years ago

Jul 27th, 2014
Sonja Marcuson Winters

Sonja had this 10 years ago

Sonja had this 10 years ago

May 22nd, 2014
Kelly Jones

Kelly had this 11 years ago

Kelly had this 11 years ago

Apr 28th, 2013
Evelyn Yamamoto

Evelyn had this 11 years ago

Evelyn had this 11 years ago

Dec 18th, 2012
Ed Wong

Ed had this 11 years ago

Ed had this 11 years ago

Dec 16th, 2012