Daumas Gassac

Vin de Pays de l'Hérault White Blend

8.64 ratings
8.82 pro ratings
Hérault, Languedoc, Languedoc Roussillon, France
Viognier, Chardonnay, Petit Manseng, Chenin Blanc
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Nuts & Seeds, Hard Cheese, Soft Cheese, Quinoa, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Tomato-Based, Fruit Desserts, White Rice, Pasta, Pungent Cheese, Goat & Feta Cheese, Sweet Potato, Yuca, Taro, Baking Spices, Salami & Prosciutto, Sweet Potato
Top Notes For
Yotam Sharon

Consulting Winemaker Gvaot, Miles, Alona; Blogger yotamsharon.com

8.6

Nutty, with a hint of fresh nutmeg, but overall quite oxidized. This offered much more pleasure younger.

Nutty, with a hint of fresh nutmeg, but overall quite oxidized. This offered much more pleasure younger.

Sep 11th, 2015
Roy Whitehead

Interesting white blend from the Languedoc. On the luscious side.

Interesting white blend from the Languedoc. On the luscious side.

Jul 6th, 2014
Aran Healy

Partner Ruby WIne, Carlotta Cellars, Thistle Cellars

9.1

Aran had this 10 years ago

Aran had this 10 years ago

Jan 27th, 2014
Tony Viramontes

Tony had this 8 years ago

Tony had this 8 years ago

Jun 16th, 2016