Daumas Gassac

Pont de Gassac Vin de Pays de l'Hérault Blanc

8.66 ratings

8.82 pro ratings

Hérault, Languedoc, Languedoc Roussillon, France

Chardonnay, Sauvignon Blanc, Clairette Blanche

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Tomato-Based, Goat & Feta Cheese, Chili & Hot Spicy, Salads & Greens, Fruit Desserts

Top Notes For

TheElder Pinot

8.7

Delightful blend of Chardonnay, Sauvignon, Viognier, Grenache Blanc and Terret. Successfully combines the varietals different characteristics to produce a crisp yet luscious drop.

Jul 30th, 2018