Dascomb Cellars

Reserva Red Wine

8.53 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Red Blend
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Joel Vincent

Nice wine. Another woody nose. Slightly fuller than the Sangio. Good but not my style.

Nice wine. Another woody nose. Slightly fuller than the Sangio. Good but not my style.

Jul 12th, 2014
Wendy Dixon

Smooth red. Pretty much would go w anything

Smooth red. Pretty much would go w anything

Sep 21st, 2013
Tim Ito

Tim had this 5 years ago

Tim had this 5 years ago

Sep 28th, 2015