Damiani Wine Cellars

Reserve Davis Vineyards Pinot Noir

8.910 ratings

8.74 pro ratings

Seneca Lake, Finger Lakes, New York, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Thomas Pastuszak

Sommelier/Wine Director The NoMad

8.8

Really good Burgundian Pinot from the Finger Lakes, from one of the top red producers

Really good Burgundian Pinot from the Finger Lakes, from one of the top red producers

1 person found it helpfulDec 10th, 2013

9.0

Spiced red cherry, forest floor and strong minerality. Very Burgundian in style.

Spiced red cherry, forest floor and strong minerality. Very Burgundian in style.

Nov 30th, 2014

9.3

Nice cherry flavor.

Nice cherry flavor.

Dec 30th, 2016

8.8

Nov 10th, 2015

8.8

Great wines and great people at this Winery!

Great wines and great people at this Winery!

May 30th, 2015

8.5

Brandon had this 10 years ago

Brandon had this 10 years ago

Dec 25th, 2014

Kris Matthewson

8.3

Kris had this 11 years ago

Kris had this 11 years ago

Nov 10th, 2013

Kailee Crawford

9.0

Kailee had this 9 years ago

Kailee had this 9 years ago

Jan 29th, 2016

8.8

Kelsey had this 10 years ago

Kelsey had this 10 years ago

Feb 28th, 2015