Daishichi

Minowamon Junmai Daiginjyo Rice

9.328 ratings
9.35 pro ratings
Fukushima, Japan
Rice
Top Notes For
Joseph Ngo

Beautiful clean sake. Light fruity initially on the palate and finishes dry and clean. So sexual.

Beautiful clean sake. Light fruity initially on the palate and finishes dry and clean. So sexual.

Jan 29th, 2018
Veronica Castro

Better than many $100 Daiginjos. Made in traditional kimoto method. Outstanding.

Better than many $100 Daiginjos. Made in traditional kimoto method. Outstanding.

Jul 21st, 2016
Michel Vasilevich

Amazing nose, enters beautifully, then just kind of falls flat..

Amazing nose, enters beautifully, then just kind of falls flat..

Jul 17th, 2015
Joseph Ngo

Clean slight flowery.

Clean slight flowery.

Jul 30th, 2014
Yuri

I like this✨✨✨@ Fukushima

I like this✨✨✨@ Fukushima

Feb 4th, 2018
Naoki Kondo

Oooh!

Oooh!

Feb 2nd, 2018
Walter Galloway

Delicious. A friend brought us back a bottle from Japan so we brought it with us to enjoy with dinner.

Delicious. A friend brought us back a bottle from Japan so we brought it with us to enjoy with dinner.

Oct 17th, 2016
Edmond Ng

Crisp, sweet

Crisp, sweet

Oct 8th, 2016
Sunny Vy

Delicate florals, very light jasmine-ish; soft midpalate and flat finish. Good pairing to a wide variety of izakaya dishes though.

@ Aburiya Kinnosuke, NYC 5/1/16

Delicate florals, very light jasmine-ish; soft midpalate and flat finish. Good pairing to a wide variety of izakaya dishes though.

@ Aburiya Kinnosuke, NYC 5/1/16

May 6th, 2016
Anthony Iandoli

What can I say I thought I find like sake

What can I say I thought I find like sake

Apr 7th, 2016