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This is proof that OR is making world class Pinot Noir. I had a glass two nights ago, and it was wound tight. I just put the cork back in and opened it tonight, and it's humming. Bright raspberry fruit, savory sous bois, great acidity, fine tannins. "Professional" critics tout '12 & '14, but the great producers in OR made wines of longevity and complexity in '11 & '13.
This is proof that OR is making world class Pinot Noir. I had a glass two nights ago, and it was wound tight. I just put the cork back in and opened it tonight, and it's humming. Bright raspberry fruit, savory sous bois, great acidity, fine tannins. "Professional" critics tout '12 & '14, but the great producers in OR made wines of longevity and complexity in '11 & '13.
Eola - Amity Hills, Willamette Valley, Oregon, USA
