Craftwork Estate Vineyards

Estate Grown Monterey Pinot Noir

8.615 ratings
8.42 pro ratings
Monterey, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Erik Reynoso

Medium tannin low acidity light viscosity high in alcohol. Notes of cherry

Medium tannin low acidity light viscosity high in alcohol. Notes of cherry

Jun 10th, 2014
Brian Connolly

Terri & Randy, $15-$20.

Terri & Randy, $15-$20.

Mar 9th, 2014
G Kee
8.6

Strong Pinot. Bitter and sharp. Does well with steak.

Strong Pinot. Bitter and sharp. Does well with steak.

Aug 8th, 2013
Steve Springer

Very smooth Pinot that is easy to drink with great flavor.

Very smooth Pinot that is easy to drink with great flavor.

Apr 10th, 2013
Adrian Cadena

Adrian had this 10 years ago

Adrian had this 10 years ago

Nov 25th, 2013
Sean Nelson

Sean had this 10 years ago

Sean had this 10 years ago

Nov 11th, 2013
Paolo Mercado

Paolo had this 9 years ago

Paolo had this 9 years ago

May 10th, 2015
Jeanne D

Jeanne had this 10 years ago

Jeanne had this 10 years ago

Aug 24th, 2014
Brian Cindric

Brian had this 10 years ago

Brian had this 10 years ago

Apr 26th, 2014
Brian Cindric

Brian had this 10 years ago

Brian had this 10 years ago

Mar 28th, 2014