Cozzo Mario

Amplé Barolo Nebbiolo

9.011 ratings
9.01 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Kristin the Wine Girl

Blueberries, mushrooms, bay leaves on the nose. Crunchy earthy forest floor and dark berry whole cluster stemmy essence. Musty and dark but with food-availability. Pair with veg Italian pasta dishes like lasagne or pesto gemeli with chunky carrots and sun dried tomatoes.

Blueberries, mushrooms, bay leaves on the nose. Crunchy earthy forest floor and dark berry whole cluster stemmy essence. Musty and dark but with food-availability. Pair with veg Italian pasta dishes like lasagne or pesto gemeli with chunky carrots and sun dried tomatoes.

Apr 16th, 2019
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.3

Tonight I made my famous bolognese, and this did pretty well with it.

Tonight I made my famous bolognese, and this did pretty well with it.

Aug 30th, 2015
Patrick Wyatt

2007 Vintage

2007 Vintage

Jun 3rd, 2015
Michael Schamis

Awesome 2007 Barolo. Big, full and rich with lots of earth.

Awesome 2007 Barolo. Big, full and rich with lots of earth.

Sep 13th, 2014
Stefani Hood

Stefani had this 7 years ago

Stefani had this 7 years ago

Jan 3rd, 2018
Philippe

Philippe had this 9 years ago

Philippe had this 9 years ago

Oct 24th, 2015
Jon Flood

Jon had this 10 years ago

Jon had this 10 years ago

Jan 25th, 2015
Chris Harwick

Chris had this 10 years ago

Chris had this 10 years ago

Jun 18th, 2014
Brian Cashin

Brian had this 10 years ago

Brian had this 10 years ago

Jun 3rd, 2014
Kevin Woods

Kevin had this 10 years ago

Kevin had this 10 years ago

Jun 3rd, 2014