Courtney Benham

Reserve Sangiacomo Vineyard Pinot Noir

8.712 ratings
-no pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
John W
8.7

On the nose, cherry, plum, spice, smoke, tobacco and earth. On the palate strawberry, red berries, earth and spice finishing with red licorice, like a twizzler. As the wine breathes more it gets spicier and takes on a more earthy flavor. $22.79 at total wine.

On the nose, cherry, plum, spice, smoke, tobacco and earth. On the palate strawberry, red berries, earth and spice finishing with red licorice, like a twizzler. As the wine breathes more it gets spicier and takes on a more earthy flavor. $22.79 at total wine.

May 2nd, 2014
Matt Beyard

Lovely Pinot, or so my wife told me. Had a few tastes while I was baking her Blue Velvet Birthday Cupcakes.

Lovely Pinot, or so my wife told me. Had a few tastes while I was baking her Blue Velvet Birthday Cupcakes.

Apr 25th, 2014
Luis Blanco

bueno, un poco alcoholoso

bueno, un poco alcoholoso

Mar 10th, 2013
Chris Massey

Not bad

Not bad

Mar 1st, 2013
Claire Lancaster

Pizza night - dark fruit and spice

Pizza night - dark fruit and spice

Feb 25th, 2013
Michael DeSantis

Good sipping Pinot. Just ok with chocolate. Should try with food.

Good sipping Pinot. Just ok with chocolate. Should try with food.

Jan 3rd, 2013
Shannen Lopez

Shannen had this 10 years ago

Shannen had this 10 years ago

Mar 28th, 2014
Michael Pierotti

Michael had this 10 years ago

Michael had this 10 years ago

Dec 25th, 2013
Kevin Belizaire

Kevin had this 10 years ago

Kevin had this 10 years ago

Dec 21st, 2013
Gabe Tramiel

Gabe had this 10 years ago

Gabe had this 10 years ago

Dec 16th, 2013