Coup de Foudre

Les Bouquinistes Napa Valley Chapter One

9.39 ratings
9.01 pro ratings
Napa Valley, California, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Seth Eli Barlow

Fun and flirty while staying heavy and powerful. Like a hippopotamus ballerina. Elegance and beauty balanced by a weightiness that goes above what a lesser wine is capable of suspending. Wonderful, wonder filled stuff.

Fun and flirty while staying heavy and powerful. Like a hippopotamus ballerina. Elegance and beauty balanced by a weightiness that goes above what a lesser wine is capable of suspending. Wonderful, wonder filled stuff.

Dec 12th, 2017
Keith Whitener WSET Diploma, CSW

Ok. Not a Tuesday night wine. But since everyday is Saturday I opened this heavyweight. 2014 vintage. Brisk tannins and black fruit on entry. Closed in nose at present. Can't wait for it to open in my glass, like a flower. This is for steak !

Ok. Not a Tuesday night wine. But since everyday is Saturday I opened this heavyweight. 2014 vintage. Brisk tannins and black fruit on entry. Closed in nose at present. Can't wait for it to open in my glass, like a flower. This is for steak !

Jun 5th, 2018
George Hesse

Delightful.

Delightful.

May 27th, 2017
Peggy Hadley

Peggy had this 2 years ago

Peggy had this 2 years ago

Mar 1st, 2020
Brian Rooney

Brian had this 3 years ago

Brian had this 3 years ago

Jan 5th, 2019
Caroline Rubin

Caroline had this 3 years ago

Caroline had this 3 years ago

Nov 25th, 2018
Michael Coscetta

Michael had this 3 years ago

Michael had this 3 years ago

Oct 10th, 2018
Tejal Patel

Tejal had this 4 years ago

Tejal had this 4 years ago

Jan 11th, 2018
Peter Faricy

Peter had this 4 years ago

Peter had this 4 years ago

Dec 31st, 2017
David Wang

David had this 4 years ago

David had this 4 years ago

Sep 29th, 2017