Couly-Dutheil

Clos de l'Echo Chinon Cabernet Franc

9.214 ratings

8.74 pro ratings

Chinon, Touraine, Loire Valley, France

Cabernet Franc

Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison

Top Notes For

Independent Sommelier/Wine Educator

9.1

Rustic rhubarb on its own. Bright dry cranberries with the lamb.

Rustic rhubarb on its own. Bright dry cranberries with the lamb.

May 1st, 2016

9.0

Mushroom, tobacco - still vibrant red fruit.

Mushroom, tobacco - still vibrant red fruit.

May 22nd, 2015

1996

1996

May 21st, 2015

9.5

Dirty and fantastic.

Dirty and fantastic.

Jul 30th, 2016

8.9

1996

1996

May 21st, 2015

Master Sommelier

8.7

Jason had this 8 years ago

Jason had this 8 years ago

Apr 29th, 2016

8.1

Bernard had this 10 years ago

Bernard had this 10 years ago

Dec 30th, 2013

9.3

rorolenantais had this 5 years ago

rorolenantais had this 5 years ago

May 2nd, 2019

9.2

Mike had this 5 years ago

Mike had this 5 years ago

Apr 19th, 2019

9.2

Axel had this 8 years ago

Axel had this 8 years ago

Mar 23rd, 2016