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Costa Stefanino

Langhe Nebbiolo

9.086 ratings
9.41 pro ratings
Langhe, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Costa StefaninoLanghe, CuneoNebbiolo
Top Notes For
Danny Martinez
9.0

Backup when the Barbera was sold out. It grows on you... give it some oxygen and it is great w food.

Backup when the Barbera was sold out. It grows on you... give it some oxygen and it is great w food.

1 person found it helpfulOct 2nd, 2016
Emily Anderson
9.2

Awesome $15 find. Cherries up front and nice tannins. Drinkable on its own for a glass - more than that calls for a roasted chicken.

Awesome $15 find. Cherries up front and nice tannins. Drinkable on its own for a glass - more than that calls for a roasted chicken.

1 person found it helpfulNov 20th, 2015
Jared Johnson
8.5

Jared had this 10 years ago

Jared had this 10 years ago

1 person found it helpfulNov 15th, 2014
Karl Ziegler
9.4

Rocking Langhe!

Rocking Langhe!

Dec 21st, 2014
Matt Ragan
9.0

Great!

Great!

May 26th, 2024
M
8.9

Acidic, light, blackberry, very dry, org, $17 Not super special but solid

Acidic, light, blackberry, very dry, org, $17 Not super special but solid

May 11th, 2021
Carlo Maria Rossotto
9.1

Nice and sharp Nebbiolo d’Alba.

Nice and sharp Nebbiolo d’Alba.

Feb 15th, 2020
Devin Bostick
9.0

Chalky cherry, tarragon smell, ruby red and slight magenta, taste is similar to smell (cherry, tarragon, chalk, cranberry), tingly acid that stays wet and alkaline at the end with a gentle heat

Chalky cherry, tarragon smell, ruby red and slight magenta, taste is similar to smell (cherry, tarragon, chalk, cranberry), tingly acid that stays wet and alkaline at the end with a gentle heat

Sep 22nd, 2019
Justin Mckeel
9.2

Fantastische

Fantastische

Mar 27th, 2019
Esther Farber
9.2

Good boy.

Good boy.

Aug 6th, 2018