Cooper Mountain Vineyards

Cooper Hill Willamette Valley Pinot Noir

8.514 ratings
8.61 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Deborah Heath

Gilles de Domingo, vintner/philosopher, is making some nice #BD wines in Portland's suburbs

Gilles de Domingo, vintner/philosopher, is making some nice #BD wines in Portland's suburbs

Aug 31st, 2013
Ryan Grafft

Very light pino... Enjoyable, good starting wine.

Very light pino... Enjoyable, good starting wine.

Nov 1st, 2013
Peter Patnaik

Wine Authorities

Wine Authorities

May 5th, 2013
April Powell

Interestingly peppery, light-bodied and acidic.

Interestingly peppery, light-bodied and acidic.

Apr 17th, 2013
Michael Dwyer

Bright fruity flavors of strawberry, almost floral.

Bright fruity flavors of strawberry, almost floral.

Nov 25th, 2012
Anne Myers

Purchased on Seattle trip November 2012

Purchased on Seattle trip November 2012

Nov 21st, 2012
B. Young

"Doctor's Reserve" 2011

"Doctor's Reserve" 2011

Mar 18th, 2015
Susan Sheets

Susan had this 10 years ago

Susan had this 10 years ago

Jun 27th, 2014
Amy Lambroukos-Silva

Amy had this 11 years ago

Amy had this 11 years ago

Aug 29th, 2013
Monica Widerman

Monica had this 11 years ago

Monica had this 11 years ago

Jun 25th, 2013