Cono Sur

Ocio Valle de Casablanca Pinot Noir

9.112 ratings
-no pro ratings
Casablanca Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Maria

A really good Pinot from Chile! Garnet red, lots of coffee on the nose, some green notes lingering in the background, toffee, slightly meaty and nice tannins. Vintage 2013.

A really good Pinot from Chile! Garnet red, lots of coffee on the nose, some green notes lingering in the background, toffee, slightly meaty and nice tannins. Vintage 2013.

Jun 27th, 2018
Chris England

It's back šŸ‘ŠšŸ’„ Last bottle was premox - this is much better šŸ‘

My favourite šŸ‡ØšŸ‡± Pinot @ Ā£33 continues to impress šŸ˜… If you've never tried Ocio give it ago but decant šŸ˜‰

šŸ· Dark ruby red

šŸ‘ƒ Smokey cherry oaky cocoa cola, violet whiffs, spiced pepper red fruits & dark cherry w/ vanilla & earthy tones

šŸ‘„ Med+ body of incredibly smooth balanced ripe spiced concentrated creamy chewy cherry w/ cola, liquorice, cocoa & earthy tones

šŸŽÆ Long cocoa cherry cola & liquorice costing

It's back šŸ‘ŠšŸ’„ Last bottle was premox - this is much better šŸ‘

My favourite šŸ‡ØšŸ‡± Pinot @ Ā£33 continues to impress šŸ˜… If you've never tried Ocio give it ago but decant šŸ˜‰

šŸ· Dark ruby red

šŸ‘ƒ Smokey cherry oaky cocoa cola, violet whiffs, spiced pepper red fruits & dark cherry w/ vanilla & earthy tones

šŸ‘„ Med+ body of incredibly smooth balanced ripe spiced concentrated creamy chewy cherry w/ cola, liquorice, cocoa & earthy tones

šŸŽÆ Long cocoa cherry cola & liquorice costing

Mar 29th, 2017
Chris England

My favourite šŸ‡ØšŸ‡± Pinot @ Ā£30-40 but this vintage didn't quite excite me as others - maybe needs more time šŸ¤” or a touch of premox? Must try another šŸ˜Ž as normally a 92-96

šŸ· Dark ruby red

šŸ‘ƒ Burnt smokey oaky cocoa, violet whiffs, spiced red fruits & dark cherry w/ vanilla sprinkles

šŸ‘„ Med body of sour spiced rich concentrated cherry in med acidity w/ burnt liquorice, cocoa & earthy tones but all little hot from ABV 14.5%

šŸŽÆ Med+ burnt cocoa cherry & liqorice

My favourite šŸ‡ØšŸ‡± Pinot @ Ā£30-40 but this vintage didn't quite excite me as others - maybe needs more time šŸ¤” or a touch of premox? Must try another šŸ˜Ž as normally a 92-96

šŸ· Dark ruby red

šŸ‘ƒ Burnt smokey oaky cocoa, violet whiffs, spiced red fruits & dark cherry w/ vanilla sprinkles

šŸ‘„ Med body of sour spiced rich concentrated cherry in med acidity w/ burnt liquorice, cocoa & earthy tones but all little hot from ABV 14.5%

šŸŽÆ Med+ burnt cocoa cherry & liqorice

Mar 19th, 2017
Jerry Lin

Drink it at the makers vineyard enjoy the weather and people around. Great acidity and special aroma. A little deep purple color with surprise taste

Drink it at the makers vineyard enjoy the weather and people around. Great acidity and special aroma. A little deep purple color with surprise taste

Oct 20th, 2016
Naijia Huang

Naijia had this 4 years ago

Naijia had this 4 years ago

Jun 24th, 2020
Angela

Angela had this 4 years ago

Angela had this 4 years ago

Apr 15th, 2020
Hala Al-Adwan

Hala had this 7 years ago

Hala had this 7 years ago

Jan 29th, 2017
Nate Smith

Nate had this 7 years ago

Nate had this 7 years ago

Dec 31st, 2016
Stacey Taplin

Stacey had this 7 years ago

Stacey had this 7 years ago

Dec 17th, 2016
Vittorio

Vittorio had this 7 years ago

Vittorio had this 7 years ago

Nov 22nd, 2016