Confuron Jayer

Clos de Vougeot Pinot Noir

9.83 ratings
9.82 pro ratings
Vougeot, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Christopher Sprague

So unicorns do exist. This could be one of the greatest wines ever made from this vineyard. Only made in 3 vintages and the last one ever to be made was 1991.

So unicorns do exist. This could be one of the greatest wines ever made from this vineyard. Only made in 3 vintages and the last one ever to be made was 1991.

Mar 15th, 2018
Kevin Fitzpatrick

Heavenly

Heavenly

Aug 22nd, 2018
Marc Smoler

Sales Hart Davis Hart Wine Co.

9.8

Marc had this 6 years ago

Marc had this 6 years ago

Feb 12th, 2015