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Conde de Velázquez

Estate Vintage Aconcagua Valley Cabernet Sauvignon

9.31 ratings
-no pro ratings
Aconcagua, Chile
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Conde de VelázquezAconcagua, ChileCabernet Sauvignon
Top Notes For
Jeremiah Diaz
9.3

Deep garnet in color; black currant, baking spices, and blackberries on the nose; high acidity; high tannins; tastes like black cherries, graphite, a little molasses, and wet gravel with a long finish. Tastes even better with a steak. Nellie likes it with the steak, but not without.

Deep garnet in color; black currant, baking spices, and blackberries on the nose; high acidity; high tannins; tastes like black cherries, graphite, a little molasses, and wet gravel with a long finish. Tastes even better with a steak. Nellie likes it with the steak, but not without.

Nov 22nd, 2023
James Bray

James had this 10 years ago

James had this 10 years ago

Jul 11th, 2014
James Bray

James had this 10 years ago

James had this 10 years ago

Apr 20th, 2014