Concha y Toro

Reserva Casillero del Diablo Pinot Noir

7.72 ratings
-no pro ratings
Central Valley, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Carlos Maluf

Carlos had this 10 years ago

Carlos had this 10 years ago

Mar 19th, 2014
Jose Carrillo

Jose had this 11 years ago

Jose had this 11 years ago

Jan 8th, 2013