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Concha y Toro

Carmín de Peumo Peumo Vineyard Carménère

9.251 ratings
9.48 pro ratings
Peumo, Rapel Valley, Central Valley, Chile
Carménère
Chicken, Pasta, Exotic Spices, White Rice, Turkey, Baking Spices, Chili & Hot Spicy, Lamb, Potato, Herbs, Beans & Peas, Pungent Cheese, Duck, Onion, Mushrooms, Hard Cheese, Soft Cheese, Pork, Beef, Tomato-Based

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Concha y ToroPeumo, Rapel ValleyCarménère
Top Notes For
Chris Holinger
9.3

Rich, vibrant carmenere from a Chilean phenom.

Rich, vibrant carmenere from a Chilean phenom.

Nov 10th, 2017
Fred Dex

Master Sommelier

9.5

This will be making an appearance sometime today!

This will be making an appearance sometime today!

Nov 27th, 2014
Andrew Lampasone

Owner Wine Watch Selections

9.4

This is a single block from the colchagua valley a warmer area with heavy clay soils they fin 't make this wine every year

This is a single block from the colchagua valley a warmer area with heavy clay soils they fin 't make this wine every year

May 21st, 2014
Joe F
7.7

Musty/stewed fruit, lighter pepper & acid, slight chalk. More vanilla/cocoa flavors than most carmenere, but acid still strong too. 7.7

Musty/stewed fruit, lighter pepper & acid, slight chalk. More vanilla/cocoa flavors than most carmenere, but acid still strong too. 7.7

Dec 31st, 2017
Narelle Burke
9.2

A lovely red with our cheese board!

A lovely red with our cheese board!

Nov 3rd, 2017
Gustavo
9.5

Irene cobertura

Irene cobertura

May 14th, 2017
Guy Fiore
9.3

Very nice. Spicy. Order up the BBQ! Smokey.

Very nice. Spicy. Order up the BBQ! Smokey.

May 6th, 2017
Harry Theodorou
9.0

Aged it in my cellar, just opened my first 2007. After 30 minutes, you get blown by the taste, the smell, the fine body .... Worth the wait !

Aged it in my cellar, just opened my first 2007. After 30 minutes, you get blown by the taste, the smell, the fine body .... Worth the wait !

Sep 27th, 2016
Jean Pierre Falcones
10

For me its the best wine in the world

For me its the best wine in the world

Aug 27th, 2016
Julio Toro
9.0

Very nice

Very nice

Jun 21st, 2015