Colene Clemens Vineyards

Victoria Pinot Noir

9.212 ratings
-no pro ratings
Chehalem Mountains, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jack Cranley, Backroads Wine Club & Cascadia Premium Wines

2010 vintage consumed Feb 2018. Holding up nicely, but definitely on its maximum plateau. Or I would get going on any in the cellar between now and the next year or two. Plush and weighty with sandalwood and vanilla spice.

2010 vintage consumed Feb 2018. Holding up nicely, but definitely on its maximum plateau. Or I would get going on any in the cellar between now and the next year or two. Plush and weighty with sandalwood and vanilla spice.

Dec 18th, 2017
Jeff Cobb

2010 vintage
I don't want to take my nose out of the glass. Beautiful.
This one is hitting on all strides now.
WOW! Ripe, big berry with really well-integrated tannins and oak.
They got 10tons of fruit off 24 acres. Tiny yield

2010 vintage
I don't want to take my nose out of the glass. Beautiful.
This one is hitting on all strides now.
WOW! Ripe, big berry with really well-integrated tannins and oak.
They got 10tons of fruit off 24 acres. Tiny yield

Aug 8th, 2015
Neil Shah

Dix brought this. Spritzy but really well- rounded after it opened.

Dix brought this. Spritzy but really well- rounded after it opened.

Nov 8th, 2014
Neil Shah

A Pinot worth loving.

A Pinot worth loving.

Feb 2nd, 2014
doug williams

This winery was recommended to use because of their hill top property and wines at a more attractive price point. This particular Pinot is the best we've had all day. Minerals and smoked meats, round on the tongue, balanced. A bottle to take home, please.

This winery was recommended to use because of their hill top property and wines at a more attractive price point. This particular Pinot is the best we've had all day. Minerals and smoked meats, round on the tongue, balanced. A bottle to take home, please.

Jul 17th, 2013
Anjali Mehta

Anjali had this 4 years ago

Anjali had this 4 years ago

Jul 18th, 2016
Chris Cooney

Chris had this 5 years ago

Chris had this 5 years ago

Jul 8th, 2015
Stephen Feryus

Stephen had this 5 years ago

Stephen had this 5 years ago

Jul 2nd, 2015
Jason Kern

Jason had this 6 years ago

Jason had this 6 years ago

Feb 24th, 2015
Roger Burr

Roger had this 7 years ago

Roger had this 7 years ago

May 4th, 2014