Coeur de Terre

Reserve Renelle's Block Pinot Noir

9.12 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Erik Lammerding

Erik had this 7 years ago

Erik had this 7 years ago

Feb 12th, 2017
Danielle JoAnn

Danielle had this 9 years ago

Danielle had this 9 years ago

Jul 17th, 2015