Codorníu

Brut Rosé Pinot Noir

8.63 ratings
-no pro ratings
Cava, Catalunya, Spain
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Serena Petrucci

Dry. Not a bad after taste.

Dry. Not a bad after taste.

Oct 1st, 2016
Said Medina

Why didn't they tell me the bottle was Pink from head to toe before I bought it! There is something nice though about Rosé Cava made from Pinot.

Why didn't they tell me the bottle was Pink from head to toe before I bought it! There is something nice though about Rosé Cava made from Pinot.

Apr 5th, 2016
Dale Speelman

Dale had this 10 years ago

Dale had this 10 years ago

Nov 27th, 2014