Cloudline Cellars

Willamette Valley Pinot Noir

8.727 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Karen Weaver

Light and fruity, would be good with turkey or pork. quarantine wine.

Light and fruity, would be good with turkey or pork. quarantine wine.

1 person found it helpfulApr 10th, 2020
Laura Allen

Pizza night. Perfect. Silky texture

Pizza night. Perfect. Silky texture

Jun 15th, 2020
Adi K
8.2

Decent Oregon Pinot. I like the Santa Barbara, and French versions better.

Decent Oregon Pinot. I like the Santa Barbara, and French versions better.

Apr 27th, 2020
Sándor Jaguar

Drinkable!

Drinkable!

Apr 19th, 2020
Lauren Kramer

Smooth, no tannins I love it

Smooth, no tannins I love it

Mar 28th, 2020
Ben Bartolomei

Reminder to not get this again. Juice ain’t worth the squeeze

Reminder to not get this again. Juice ain’t worth the squeeze

Mar 1st, 2020
Kevin Løk

Costco wine find!

Good for a mid-level Oregon Pinot. Would like to exchange some of the fruit for some floral notes but it’s in line with expectations.

Costco wine find!

Good for a mid-level Oregon Pinot. Would like to exchange some of the fruit for some floral notes but it’s in line with expectations.

Feb 16th, 2020
Ryan GJ

Medium ruby; pronounced aromas of cannabis, black cherry and blackberry, granite. Dry, High alcohol, medium body, medium plus tannins or just not so ripe (still a grip 3 days after opening), medium plus finish. Flavors match aromas with pronounced spice in the finish and some oak notes coming out like charred wood and cedar and a bit berbere like heat. Very good, complex balanced and unique Oregon Pinot. One of my favs. All the folks saying meh ain’t picking up what this is putting down.

Medium ruby; pronounced aromas of cannabis, black cherry and blackberry, granite. Dry, High alcohol, medium body, medium plus tannins or just not so ripe (still a grip 3 days after opening), medium plus finish. Flavors match aromas with pronounced spice in the finish and some oak notes coming out like charred wood and cedar and a bit berbere like heat. Very good, complex balanced and unique Oregon Pinot. One of my favs. All the folks saying meh ain’t picking up what this is putting down.

Feb 3rd, 2020
Jeremy Jenum

Middle of the road Pinot. Nothing in the taste to justify the Oregon pedigree and price. Don't recommend buying again, unless on sale at Liquor Boy

Middle of the road Pinot. Nothing in the taste to justify the Oregon pedigree and price. Don't recommend buying again, unless on sale at Liquor Boy

Feb 3rd, 2020
Fabian Geyrhalter

TJ

Oct 18th, 2019