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Clos Ste. Magdeleine

Cassis Blanc Marsanne Blend

9.111 ratings
9.22 pro ratings
Cassis, Provence, France
Marsanne, Clairette, Ugni Blanc, Bourboulenc
Cream Sauces, Chili & Hot Spicy, Veal, Asian Cuisine, Chicken, Pork, Shellfish, Shellfish, Crab & Lobster, Fish

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Clos Ste. MagdeleineCassis, ProvenceMarsanne
Top Notes For
April Wang
9.0

Medium lemon. Grass, lemon, cabbage, white flowers, squash. Medium plus acidity, medium minus sugar, medium minus alcohol.

Medium lemon. Grass, lemon, cabbage, white flowers, squash. Medium plus acidity, medium minus sugar, medium minus alcohol.

Jan 5th, 2016
Lance E. Farman
9.0

Lance E. had this 4 years ago

Lance E. had this 4 years ago

Oct 1st, 2020
Clayton Bahr
9.3

Clayton had this 7 years ago

Clayton had this 7 years ago

Nov 2nd, 2016
Mary Stewart
9.0

Mary had this 5 years ago

Mary had this 5 years ago

Aug 30th, 2019
Joe Malchow
9.0

Joe had this 5 years ago

Joe had this 5 years ago

Mar 21st, 2019
Andrew Ellsworth
9.1

Andrew had this 8 years ago

Andrew had this 8 years ago

May 14th, 2016
Joshua Yates
9.0

Joshua had this 8 years ago

Joshua had this 8 years ago

Apr 9th, 2016
Samuel Charles
8.9

Samuel had this 8 years ago

Samuel had this 8 years ago

Jan 28th, 2016
Jessie Baylin
9.0

Jessie had this 8 years ago

Jessie had this 8 years ago

Dec 16th, 2015
Christopher Deal
9.7

Christopher had this 8 years ago

Christopher had this 8 years ago

Nov 7th, 2015