
Vintage 2017 | great structure, spicyness and cherries in smell, velvet taste (after aeration) | paired with a tournedos at bistrot C
Vintage 2017 | great structure, spicyness and cherries in smell, velvet taste (after aeration) | paired with a tournedos at bistrot C
Nov 30th, 2025
Vintage 2017 | pop and pour with paksoi stew and deer shoulder | beautiful elegance
Vintage 2017 | pop and pour with paksoi stew and deer shoulder | beautiful elegance
Nov 12th, 2023
Vintage 2017 | Pop and pour with deer stew. Happiness! Brushwood in smell, silky taste. Á Point says my wife. 16 degrees alcohol (!) but completely integrated.
Vintage 2017 | Pop and pour with deer stew. Happiness! Brushwood in smell, silky taste. Á Point says my wife. 16 degrees alcohol (!) but completely integrated.
Mar 13th, 2022
Needs 2-4 more years minimum
Needs 2-4 more years minimum
Feb 16th, 2022
It's pretty good. I agree with the other reviews
It's pretty good. I agree with the other reviews
Oct 18th, 2020
Ripe, concentrated, and flavorful. Well integrated, smooth tannins. Fabulous. Dunnuck’s #10 wine of 2019. 2017 vintage on Dec 5, 2019
Ripe, concentrated, and flavorful. Well integrated, smooth tannins. Fabulous. Dunnuck’s #10 wine of 2019. 2017 vintage on Dec 5, 2019
Dec 7th, 2019
Tong Yi had this 4 years ago
Tong Yi had this 4 years ago
Dec 31st, 2021
pascal had this 4 years ago
pascal had this 4 years ago
Sep 10th, 2021
Eric had this 4 years ago
Eric had this 4 years ago
Aug 27th, 2021
Martijn had this 4 years ago
Martijn had this 4 years ago
Aug 27th, 2021