Clos Figueres

Priorat Garnacha Blend

9.22 ratings
-no pro ratings
Priorat, Catalunya, Spain
Garnacha, Cariñena, Cabernet Sauvignon, Syrah, Mourvedre
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Hard Cheese, Salami & Prosciutto, Pungent Cheese, Paella
Top Notes For
Edo Wachters

Garnacha, Cariñena, and some Syrah and Mouvedre, making this a great Priorat companion of a lunch at Clos Figueras.

Garnacha, Cariñena, and some Syrah and Mouvedre, making this a great Priorat companion of a lunch at Clos Figueras.

Apr 9th, 2022
Martinez

Clos Figueres’ flagship wine, made with Garnacha (60%) and Cariñena/Carignan (40%) from the estate’s oldest vines (80+ years old). Since 2009, winemaking is overseen by legendary Rhone vigneron and Syrah guru Alain Graillot (previous vintages included varying amounts of Syrah). Aged in French oak barrels for 14 months. Intense nose with aromas of dark fruit, prunes, smoky notes and Priorat’s classic mineral character. Full-bodied, smooth tannins. Balanced

Clos Figueres’ flagship wine, made with Garnacha (60%) and Cariñena/Carignan (40%) from the estate’s oldest vines (80+ years old). Since 2009, winemaking is overseen by legendary Rhone vigneron and Syrah guru Alain Graillot (previous vintages included varying amounts of Syrah). Aged in French oak barrels for 14 months. Intense nose with aromas of dark fruit, prunes, smoky notes and Priorat’s classic mineral character. Full-bodied, smooth tannins. Balanced

Aug 16th, 2021