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A Bordeaux light on tanniness and vanilla, but equally complex in flavor. Distinct taste of red fruits, think plums, hawthorns, plums, and maybe a bit of crisp red cherries. Low to medium acidity and medium bodied. Lighter on color than other Bordeaux ive had. So overall an easy to approach Bordeaux
A Bordeaux light on tanniness and vanilla, but equally complex in flavor. Distinct taste of red fruits, think plums, hawthorns, plums, and maybe a bit of crisp red cherries. Low to medium acidity and medium bodied. Lighter on color than other Bordeaux ive had. So overall an easy to approach Bordeaux
Very interesting tasting: magnum v seven fifty. Same wine, same vintage, uncorked at the same time. I had never done that before and found the juice on the magnum to slightly offset its counterpart. More ripeness on the fruit, a bit less tannic, and fuller feel on the pallet. Same juice but shyly superior on the magnum, again interesting.
Very interesting tasting: magnum v seven fifty. Same wine, same vintage, uncorked at the same time. I had never done that before and found the juice on the magnum to slightly offset its counterpart. More ripeness on the fruit, a bit less tannic, and fuller feel on the pallet. Same juice but shyly superior on the magnum, again interesting.
Fronsac, Libournais, Bordeaux, France
