Clos Du Bois

California Pinot Noir

8.33 ratings

-no pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Steven Sims

7.5

Warm fruity bites when tasted straight from the bottle. Warm aftertaste grows after decanting. Not unpleasant but not what I look for in wine. I will have to keep trying pino noirs.

Side Note: this is the first pinot noir Chelsey said she likes.

Apr 2nd, 2024