Clos del Rey

Côtes du Roussillon Villages

8.913 ratings
8.82 pro ratings
Côtes du Roussillon Villages Latour, Roussillon, Languedoc Roussillon, France
Grenache Blend
Beef, Onion, Pungent Cheese, Hard Cheese, Lamb, Mushrooms, Pasta, Tomato-Based, Salami & Prosciutto, Pork, Venison
Top Notes For
Peter van den Besselaar

Vintage 2018 | beautiful minimalistic label. Cherries, mushrooms, happy autumn forrest. Tough tannic in taste. Infanticide.

Vintage 2018 | beautiful minimalistic label. Cherries, mushrooms, happy autumn forrest. Tough tannic in taste. Infanticide.

Nov 16th, 2022
Stephen Redenbaugh

60/40 Carignan/Grenache...Opened as midweek foil for Filets and Bakers. Showing little sign of age... vibrant dark berry notes with noticeable ABV... bit more “modern” and fruit/forward than expected. Recall buying two of these at 50% discount. Probably at $15-20 a far price...but tasted fully “Parkerized”. Little if any sense of terroir or connection with place.

60/40 Carignan/Grenache...Opened as midweek foil for Filets and Bakers. Showing little sign of age... vibrant dark berry notes with noticeable ABV... bit more “modern” and fruit/forward than expected. Recall buying two of these at 50% discount. Probably at $15-20 a far price...but tasted fully “Parkerized”. Little if any sense of terroir or connection with place.

Jan 25th, 2019
Liam

Pure fruit deliciousness

Pure fruit deliciousness

Feb 9th, 2017
Paco Suro

Dry. Young. Fruit forward. Wow. Plenty of time on this. The Carignane holds this together. Very high QPR.

Dry. Young. Fruit forward. Wow. Plenty of time on this. The Carignane holds this together. Very high QPR.

Nov 27th, 2015
Mike Evans

More modern than I would prefer.

More modern than I would prefer.

Nov 7th, 2015
Orion Auld

I'll come out with it: I love the Roussillon! This place has so much potential. Nine years old, this wine is so vibrant, with a nose of berries and licorice and earth and turpentine. There's a touch of steeliness that fortunately doesn't carry through to the palate, which is dominated by cherries and anise and tart acids. I love this stuff, and this area is only going to get better.

I'll come out with it: I love the Roussillon! This place has so much potential. Nine years old, this wine is so vibrant, with a nose of berries and licorice and earth and turpentine. There's a touch of steeliness that fortunately doesn't carry through to the palate, which is dominated by cherries and anise and tart acids. I love this stuff, and this area is only going to get better.

Apr 12th, 2015
Todd Anderson

Great fruit at the front and earth on the back

Great fruit at the front and earth on the back

Feb 22nd, 2015
Heath Friedman

Le Sabina 2010

Le Sabina 2010

Jan 20th, 2013
Robin Kelley O'Connor

Educator Italian Wine Merchants

8.7

Robin had this 12 years ago

Robin had this 12 years ago

Mar 21st, 2013
Noel Geisen

Noel had this 2 years ago

Noel had this 2 years ago

Nov 15th, 2022