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Clos de l'Amandaie

Huis Clos Red Blend

8.83 ratings
-no pro ratings
Coteaux du Languedoc Grès de Montpellier, Languedoc, Languedoc Roussillon, France
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

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Clos de l'AmandaieCoteaux du Languedoc Grès de Montpellier, LanguedocRed Blend
Top Notes For
Mark Duong
8.8

2015

2015

Oct 4th, 2018
Konstantin gorbunov
8.6

Konstantin had this 9 years ago

Konstantin had this 9 years ago

May 9th, 2017
Jerome Maitre
9.0

Jerome had this 12 years ago

Jerome had this 12 years ago

Nov 23rd, 2014
Aurele Storno

Aurele had this 12 years ago

Aurele had this 12 years ago

Aug 30th, 2014