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Clos de l'Amandaie

Huis Clos Red Blend

9.14 ratings
-no pro ratings
Coteaux du Languedoc Grès de Montpellier, Languedoc, Languedoc Roussillon, France
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

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Clos de l'AmandaieCoteaux du Languedoc Grès de Montpellier, LanguedocRed Blend
Top Notes For
Mark Duong
8.8

2015

2015

Oct 4th, 2018
Konstantin gorbunov
8.6

Konstantin had this 9 years ago

Konstantin had this 9 years ago

May 9th, 2017
Amy Cheshire
10

Amy had this 9 years ago

Amy had this 9 years ago

Dec 23rd, 2016
Jerome Maitre
9.0

Jerome had this 12 years ago

Jerome had this 12 years ago

Nov 23rd, 2014