
Sweet lemons, golden pear, tea, honey, herbs d'provence, and a hint of saline in the nose. The lemon and honey dominate the plate with a saline and mineral finish. It bears mentioning this has the slightest note of oxidation in a good sherry like way.
Sweet lemons, golden pear, tea, honey, herbs d'provence, and a hint of saline in the nose. The lemon and honey dominate the plate with a saline and mineral finish. It bears mentioning this has the slightest note of oxidation in a good sherry like way.
Jul 14th, 2014
Dried cherries, carbonic fruitiness. Full, rich. Earth/ barnyard. 80% native Niellucciu, 5% Sciaccarellu! Balance Syrah.
Dried cherries, carbonic fruitiness. Full, rich. Earth/ barnyard. 80% native Niellucciu, 5% Sciaccarellu! Balance Syrah.
Jul 31st, 2013
2nd time with this wine/vintage. Mellowed, but still vibrant. Yeasty, "Burgundian", fuckin' lovely...
2nd time with this wine/vintage. Mellowed, but still vibrant. Yeasty, "Burgundian", fuckin' lovely...
Sep 9th, 2013