Clerico Massimo

Lessona Nebbiolo

9.117 ratings
9.27 pro ratings
Lessona, Biella, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Les Huisman

Had with Brasato al Barolo and Polenta. What a perfect Sunday dinner for a cool fall evening. I absolutely love this producer. Elegant Nebbiolo that is just so lovely and enjoyable to drink.

Had with Brasato al Barolo and Polenta. What a perfect Sunday dinner for a cool fall evening. I absolutely love this producer. Elegant Nebbiolo that is just so lovely and enjoyable to drink.

Nov 9th, 2015
John McCarroll

Sales Rowan Imports

9.2

Oak and vanilla and needed to open, but I want more

Oak and vanilla and needed to open, but I want more

Sep 22nd, 2015
Les Huisman

Know what goes great with fresh porcinis and polenta? 10 year old Nebbiolo on the elegant end of the spectrum. Holy crap, this is heavenly together. One of the most natural pairings I've ever had.

Know what goes great with fresh porcinis and polenta? 10 year old Nebbiolo on the elegant end of the spectrum. Holy crap, this is heavenly together. One of the most natural pairings I've ever had.

May 22nd, 2015
Scott Frank

Alto sex.

Alto sex.

Oct 16th, 2014
Dave Countryman

Hints of tobacco. Feminine. Black currant. Beautiful

Hints of tobacco. Feminine. Black currant. Beautiful

Apr 24th, 2016
Sergio Licea

Cherry cola, thyme, dark plums, dry tobacco leaves, cedar, forest floor, clay, wet rocks, graphite, balsamic. Perfect acid/smooth velvet tannin balance, medium bodied, mineral driven, long complex smoky/earthy finish. Drinking beautifully, can age at least another 10 years at least if desired. Decanting recommended, in the glass evolution preferred.

Cherry cola, thyme, dark plums, dry tobacco leaves, cedar, forest floor, clay, wet rocks, graphite, balsamic. Perfect acid/smooth velvet tannin balance, medium bodied, mineral driven, long complex smoky/earthy finish. Drinking beautifully, can age at least another 10 years at least if desired. Decanting recommended, in the glass evolution preferred.

Nov 28th, 2015
Kyle Volluz

Delicious. Subtle hints of earth and cherry.

Delicious. Subtle hints of earth and cherry.

Apr 18th, 2015
Russ W
9.6

So good, cheese, cherry finesse, supple....

So good, cheese, cherry finesse, supple....

Apr 2nd, 2014
Gerich Fellermann

Sales Grassroots Wine Wholesalers

8.7

Gerich had this 5 years ago

Gerich had this 5 years ago

Jul 23rd, 2015
Gregory Cantu

Gregory had this 5 years ago

Gregory had this 5 years ago

Feb 4th, 2015