Clendenen Family Vineyards

"Bricco Buon Natale" Nebbiolo

9.1139 ratings
9.242 pro ratings
Santa Maria Valley, Central Coast, California, USA
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
David L


11’ Clendenen Bricco Buon Natale Nebbiolo. 5 years in 500L Hungarian oak.
Pulled the cork 2 hour ahead of me decanting it at the restaurant. Garnet in color.
Popping cherry/cedar on the nose. Red cherry, red roses, cranberries… Flashy.
Bright acidity. Medium tannins. Never would’ve guessed the wine to be 9 years old. Love Jim’s wines. 7/10 years in the bottle.


11’ Clendenen Bricco Buon Natale Nebbiolo. 5 years in 500L Hungarian oak.
Pulled the cork 2 hour ahead of me decanting it at the restaurant. Garnet in color.
Popping cherry/cedar on the nose. Red cherry, red roses, cranberries… Flashy.
Bright acidity. Medium tannins. Never would’ve guessed the wine to be 9 years old. Love Jim’s wines. 7/10 years in the bottle.

Jul 30th, 2020
Al Shikoh

strawberry, tar, medium+ acidity, nice grippy tannin, lighter body style, 13.%% ABV

strawberry, tar, medium+ acidity, nice grippy tannin, lighter body style, 13.%% ABV

May 8th, 2019
Cory Fierro

Surprising that there was no sediment in this wine given that it's a decade old. Got this for a really good price at Au Bon Climat in Santa Barbara and decided to enjoy it now. Wonderful nose of rose petals, Cooke cherries and raspberries, wet leaves and baking spices. Palate had high acidity, medium high tannins that probably mellowed out some and flavors of pomegranate and some oxidation. Just a really wonderful example of a nebbiolo done outside of Italy.

Surprising that there was no sediment in this wine given that it's a decade old. Got this for a really good price at Au Bon Climat in Santa Barbara and decided to enjoy it now. Wonderful nose of rose petals, Cooke cherries and raspberries, wet leaves and baking spices. Palate had high acidity, medium high tannins that probably mellowed out some and flavors of pomegranate and some oxidation. Just a really wonderful example of a nebbiolo done outside of Italy.

1 person found it helpfulJun 10th, 2015
Sipping Fine Wine

Tasted this at the Winery. Deep red with dried berry fruit aromas and floral scents. Aged for 6 years!! On the palate rich cherry and dried plums and complex spice notes. Well balanced with acidity and tannins. Finished long with a touch of espresso beans. Very nice! Tasting Sample.

Tasted this at the Winery. Deep red with dried berry fruit aromas and floral scents. Aged for 6 years!! On the palate rich cherry and dried plums and complex spice notes. Well balanced with acidity and tannins. Finished long with a touch of espresso beans. Very nice! Tasting Sample.

Oct 29th, 2016
Joshua Blissett

Holy cow!! Can't believe how youthful and vivacious this wine still is after 17yrs. Savory dried cherry and rose petal with mature, developed tannins. Really stunning.

Holy cow!! Can't believe how youthful and vivacious this wine still is after 17yrs. Savory dried cherry and rose petal with mature, developed tannins. Really stunning.

Nov 27th, 2015
Maggie Hoffman

Wine Editor SeriousEats

9.2

A little fuller than the Pip. Both delicious.

A little fuller than the Pip. Both delicious.

Oct 28th, 2015
Chris Hallowell

Northest Manager Terroir Selections

9.3

Savory, satisfying and intense

Savory, satisfying and intense

Oct 25th, 2015
Cory Fierro

The CellarTracker drinking window says 2014-2016 for this wine and I'll be damned if it's not beautiful right now in 2015. For a new world wine it certainly has old world sensibilities, tar and roses and dried sweet cigar ash with dried cherries with a slight funky touch of rhubarb. The palate is exceptional. The tannins have softened without going flabby, the notes I get are found in the nose and highlighted, and the finish just refuses to quit. For a wine that is 17 years old (and as good as the 2005 was I had) this is stellar.

The CellarTracker drinking window says 2014-2016 for this wine and I'll be damned if it's not beautiful right now in 2015. For a new world wine it certainly has old world sensibilities, tar and roses and dried sweet cigar ash with dried cherries with a slight funky touch of rhubarb. The palate is exceptional. The tannins have softened without going flabby, the notes I get are found in the nose and highlighted, and the finish just refuses to quit. For a wine that is 17 years old (and as good as the 2005 was I had) this is stellar.

Oct 21st, 2015
Chris Leon

This bottling is as good as ever. Personal domestic favorite

This bottling is as good as ever. Personal domestic favorite

Sep 26th, 2015
Adam Nelson

Great new world niebbiolo

Great new world niebbiolo

Jul 10th, 2015