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Clairault

Cellar Release Skin Soaked Sauvignon Blanc

8.31 ratings
-no pro ratings
Margaret River, South West Australia, Western Australia, Australia
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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ClairaultMargaret River, South West AustraliaSauvignon Blanc
Top Notes For
Doug Giuliano
8.3

Straw color. Aromatic. Not a lot of fruit. Shadows of sav blanc. Slight smoke.

Straw color. Aromatic. Not a lot of fruit. Shadows of sav blanc. Slight smoke.

Apr 5th, 2021