Cidrerie du Vulcain

Poiré Cidre Mousseux Sec

9.324 ratings
9.510 pro ratings
Switzerland
Apple, Pear
Top Notes For
Peter Wasserman

Importer Le Serbet/Becky Wasserman Selections

9.6

Double yumm!

Double yumm!

1 person found it helpfulJan 5th, 2014
Diane Dixon

Co-Founder Keep Collection, #Sommchat

9.8

Love these ciders from Becky Wasserman Selection. Great with or without food.

Love these ciders from Becky Wasserman Selection. Great with or without food.

1 person found it helpfulSep 20th, 2013
Thomas Savre

Delish

Delish

Nov 24th, 2015
Bethany Kacich

The label looks Mexican but this cider is 100% Swiss, folks! fresh, balanced with a hint of RS and the paramount dash of funk.

The label looks Mexican but this cider is 100% Swiss, folks! fresh, balanced with a hint of RS and the paramount dash of funk.

Dec 1st, 2014
Julia Weinberg

Seriously good Swiss pear cider. First spotted on Cory lane's counter, first consumed with buns & duck. The momo kids know what's up! (Honorary tag to Jordan for putting it on her rockin list)

Seriously good Swiss pear cider. First spotted on Cory lane's counter, first consumed with buns & duck. The momo kids know what's up! (Honorary tag to Jordan for putting it on her rockin list)

Aug 11th, 2014
Cory Lane

Director of Operations Resto & The Cannibal

10

Wow... One of the best ciders to memory. Stellar

Wow... One of the best ciders to memory. Stellar

Aug 9th, 2014
Jay Clark

More beverage than booze. So easy to drink.

More beverage than booze. So easy to drink.

Aug 2nd, 2014
Katie Vonderheide

Swiss cider

Swiss cider

Feb 10th, 2014
Matt Bowman

Vinegar- but still drinkable.

Vinegar- but still drinkable.

Mar 16th, 2017
Ned Gray Creed

That was nice, but probably couldn't handle more than a glass. I liked the slight touch of oxidation which made it drink more elegant, made me think about it more.

That was nice, but probably couldn't handle more than a glass. I liked the slight touch of oxidation which made it drink more elegant, made me think about it more.

Mar 16th, 2016