Ciacci Piccolomini d'Aragona

Brunello di Montalcino Sangiovese

8.97 ratings

-no pro ratings

Montalcino, Siena, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Ken Venezio

9.1

Needed a ton of air. Inky black in the glass and opened to a floral and berry nose. Blackberry and cassis on the palate. A typical Sangiovese with a medium finish.

Dec 24th, 2018