Christopher Creek

Westside Russian River Valley Pinot Noir

9.34 ratings
9.11 pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ron Yates

Delicious bottle of Pinot. Fruit from one of my favorite vineyards in NorCal. Well done Dominic.

Delicious bottle of Pinot. Fruit from one of my favorite vineyards in NorCal. Well done Dominic.

Jan 6th, 2017
Veronica S

Medium ruby color. Not much aroma at first, but give it about five minutes then it opens up and the aromas come through with the subtle strawberries, raspberries, and young plums, typical of Russian River. Medium to low acid making this very easy drinking. High alcohol does add a bit of excitement if you were eating spicy food. Overall I think this wine is lovely right now and probably has a few more years. This is not a fruit bomb and I don’t think the winemaker meant it that way. It is very elegant and it has a lingering fruit finish.

Medium ruby color. Not much aroma at first, but give it about five minutes then it opens up and the aromas come through with the subtle strawberries, raspberries, and young plums, typical of Russian River. Medium to low acid making this very easy drinking. High alcohol does add a bit of excitement if you were eating spicy food. Overall I think this wine is lovely right now and probably has a few more years. This is not a fruit bomb and I don’t think the winemaker meant it that way. It is very elegant and it has a lingering fruit finish.

Jul 18th, 2023
Tom Hubert

2014 Westside is an excellent Pinot. "Big" as expected from the Russian River Valley.

2014 Westside is an excellent Pinot. "Big" as expected from the Russian River Valley.

Aug 2nd, 2016
Andrew Martinez

Andrew had this 8 years ago

Andrew had this 8 years ago

Mar 18th, 2018