Smells like dirt, bugs, and carbonic maceration. Plenty of bret. Bright, crisp acidity with a juicy palate of red fruits and more earth. Despite hail being a major issue in 2016 there’s better balance here at 12.5% than the ‘15 at 14.5%
Smells like dirt, bugs, and carbonic maceration. Plenty of bret. Bright, crisp acidity with a juicy palate of red fruits and more earth. Despite hail being a major issue in 2016 there’s better balance here at 12.5% than the ‘15 at 14.5%
Nov 24th, 2018
Saint-Amour, Beaujolais, Burgundy, France
