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Chloe Wine Collection

Sonoma County Chardonnay

8.458 ratings
8.13 pro ratings
Sonoma County, California, USA
Chardonnay
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

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Chloe Wine CollectionSonoma County, CaliforniaChardonnay
Top Notes For
Matt Sterr
8.0

Canned asparagus nose. My childhood cat Iona loved canned asparagus.

Canned asparagus nose. My childhood cat Iona loved canned asparagus.

Jan 19th, 2016
Jojo Cocomo
9.0

One small glass left over from H drinking the other night. Drank while cooking. On sale for $8 at Walmart.

One small glass left over from H drinking the other night. Drank while cooking. On sale for $8 at Walmart.

Oct 21st, 2016
Jimmy Wallace
8.8

Almost a good wine. It is buttery and could be more crisp. I do like citrus in a white and this has it but it could be lighter, it's a heavy white. I would still do it again extra cold on a hot day because of the value.

Almost a good wine. It is buttery and could be more crisp. I do like citrus in a white and this has it but it could be lighter, it's a heavy white. I would still do it again extra cold on a hot day because of the value.

Sep 14th, 2016
Dasom Choe
9.0

Buttery but still good Chardonnay

Buttery but still good Chardonnay

Jun 6th, 2016
Christy Karabetian
8.0

Buttery!!

Buttery!!

May 26th, 2016
Shelley Neppach
8.8

Creamy and oaky. Very delish!

Creamy and oaky. Very delish!

May 22nd, 2016
Jenny Miguel
6.8

Not a fan

Not a fan

May 19th, 2016
Karyn Fricke
8.6

2013 Light butter softness tastes fine.

2013 Light butter softness tastes fine.

Apr 9th, 2016
Seville Olejko
8.0

Medium bodied Chardonnay. pineapple, lime, oak.

Medium bodied Chardonnay. pineapple, lime, oak.

Mar 14th, 2016
Nicole LeBlanc
8.5

I'm not even a white wine drinker, but for white it's pretty good. A go to Chard.

I'm not even a white wine drinker, but for white it's pretty good. A go to Chard.

Jan 18th, 2016