Chehalem

Three Vineyard Pinot Noir

8.918 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Max Perkins

VP Sales Tryon Distributing

9.8

A Tryon fav!

A Tryon fav!

1 person found it helpfulNov 29th, 2013
Nick Eldridge

2010 Vintage. A lot of red plum, cherry, cinnamon. Short finish.

2010 Vintage. A lot of red plum, cherry, cinnamon. Short finish.

Aug 1st, 2015
Greg Byrne

Oregon Pinot very similar is taste to the Underwood.

Oregon Pinot very similar is taste to the Underwood.

Feb 2nd, 2014
Marco Costa

Too light

Too light

Nov 28th, 2013
Naomi H

Spicy and nuanced. Very delicious.

Spicy and nuanced. Very delicious.

Sep 28th, 2013
Chris Koupal

90 point WS

90 point WS

May 2nd, 2013
Colleen Kornele

Awesome. Light, pepper

Awesome. Light, pepper

Jun 6th, 2013
Ronan Wicks

Ronan had this 10 years ago

Ronan had this 10 years ago

Aug 20th, 2014
Martin Radicsh

Martin had this 10 years ago

Martin had this 10 years ago

Apr 20th, 2014
Matt Bowman

Matt had this 10 years ago

Matt had this 10 years ago

Jan 16th, 2014