Chehalem

Stoller Vineyard Pinot Noir

9.110 ratings

9.01 pro ratings

Dundee Hills, Willamette Valley, Oregon, USA

Pinot Noir

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Stephen Sutton

9.7

Fabulous.

Jun 20th, 2017

Andy Burwell

8.5

A light and somewhat uninspiring Oregon Pinot. A light finish of white pepper and baking spice best enjoyed with food.

Jan 22nd, 2017

Julie Obermeyer

9.0

Found this to be well balanced with subtle notes of spice on the finish.

Dec 31st, 2015

Jaume

9.1

Chehalem is always so good. This 2012 is a bowl full of cherries, with raspberries and blueberry. Mineral backbone with great longevity on the back of my palate.

Jun 28th, 2015