Chehalem
3 Vineyard Pinot Noir
Willamette Valley, Oregon, USAPinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mar 6th, 2020
Nov 30th, 2013
Nov 15th, 2013
Feb 23rd, 2013
Nov 23rd, 2012