Chehalem Mountain Winery

Tears of Vulcan Viognier Blend

9.13 ratings
9.01 pro ratings
Oregon, USA
Viognier, Pinot Gris, Muscat
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Pork, Hard Cheese, Quinoa, Fish, Asian Cuisine, Veal, Quinoa, Farro, Brown Rice, Fruit Desserts, Cake & Cream
Top Notes For
Heidi Harrison

‘16 Viognier/Pinot Gris/Muscat, 3 wks skin contact, golden orange color, med. bodied, a bit viscous, honey, mandarin, cardamom, ginger, sherry-like flavors #willamettewine #deedubcellar

‘16 Viognier/Pinot Gris/Muscat, 3 wks skin contact, golden orange color, med. bodied, a bit viscous, honey, mandarin, cardamom, ginger, sherry-like flavors #willamettewine #deedubcellar

Aug 11th, 2018
Kevin DeBernardi

Long skin contact, a touch tannic, and a beautiful, hazy mandarin color.

Long skin contact, a touch tannic, and a beautiful, hazy mandarin color.

Jun 2nd, 2018
John Rowan

John had this 2 years ago

John had this 2 years ago

May 12th, 2018